Super Recipe – Sautéed Golden Garlic, Mushroom & Quinoa (Side Dish)

Fragrant and delicious! This side dish is perfect for garlic, mushroom & quinoa lovers. Mix it with some spinach to make a warm salad, eat it with mains, or simply eat it on its own.     Ingredients

• 200g Button Mushrooms, sliced
• 2 cups Cooked Superlife Co. White Quinoa
• 5 Garlic Cloves, minced
• 2 tbsp Olive Oil
• Handful of Parsley, chopped
• A pinch of Salt & Pepper
• A pinch of chili flakes (optional)

1. Heat the olive oil on a pan.
2. Add garlic into the pan and sauté until golden.
3. Add button mushrooms and sauté until it shrinks.
4. Add quinoa, parsley, salt & pepper and mix it all together.
5. Serve & enjoy!